"Vittoria, the wine, the vineyards and the stone walls that surround them; this is my land. The sun, which rises early in the morning warms the nearby Iblei Mountains. The sky blushes with layers of warm light diffusing across the rows of vines in Fossa
"Vittoria, the wine, the vineyards and the stone walls that surround them; this is my land. The sun, which rises early in the morning warms the nearby Iblei Mountains. The sky blushes with layers of warm light diffusing across the rows of vines in Fossa di Lupo, my farm. I love the grapes of this area, Frappato and Nero d'Avola. I identify with them, I admire their strenght and ability to merge the past and the future".
"My biggest challenge is to understand the needs of this land without disturbing its essence or altering its appearance. I try to produce wine without using any chemicals, neither in the cellar nor in the vineyard, so that they may simply be the fruit of our land with their own characteristic and stories. My farm covers about 10 hectares of vineyards and 15 hectares of olive groves, cultivated entirely organically."
