Zidarich, Vitovska 2016

Zidarich

2016
Friuli Venezia Giulia
White wine made from a native grape variety that has always been present in the region. Thanks to the local producers, it regained its original reputation and value. Vitovska is an appealing wine. For local producers, its flavours are about pears and sage, but this is not all. There is a remarkable back palate action, full, intense and long that gives Vitovska an extra notch.Some Carso producers experiment with long skin macerations
Producer
Variety
Vitovska
Alcohol-abv
12.5%
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£38
Friuli Venezia Giulia

Friuli Venezia Giulia

Geographyand Climate Conditions

Friuli-Venezia Giulia is a wine region in the far north-eastern corner of Italy, and is bound by the borders with Austria and Slovenia. Though the wines produced in this region represent only two percent of the Italy's production, to some here is where the best whites are made.

The mountainous topography in the north and east lifts many vineyards above the low-lying cloud that is sometimes trapped between the hills and the coast. This allows the vines to bask in bright sunshine without overheating, allowing the grapes to develop full phenolic complexity and aromatic depth before their sugar levels peak.

DOCG and DOC

The region is home to three DOCG titles, all for white wines. The Colli Orientali del Friuli Picolit and its Ramandolo enclave, and Rosazzo DOCG. Complementing the three DOCGs are ten DOCs with the most important represented by Friuli-Grave DOC, Lison-Pramaggiore DOC, Carso DOC which is the most eastern italian DOC, stretching around Trieste, including also part of Balcanic peninsula. Colli Orientali del Friuli and Collio Goriziano are the remainings DOC where are produced outstanding white wines.

Grape varieties

Apart for Friulano wine, other local whites include Müller-Thurgau, Pinot Bianco, Pinot Grigio, Ribolla Gialla, Riesling, Sauvignon Blanc, Traminer Aromatico, Verduzzo and Malvasia Istriana. Among the reds produced in Friuli-Venezia Giulia are Collio Cabernet, Merlot, Pignolo, Pinot Noir, Refosco dal Peduncolo Rosso, Schioppettino, Tazzelenghe.