Billecart Salmon Brut Rosé

The Brut Rosé is a blend of Chardonnay, Meunier and Pinot Noir vinified as red wine. 40% Chardonnay sourced from the best Crus in the Champagne region 30 % Pinot Noir from the Montagne de Reims and the Grande Vallée de la Marne 30% Meunier from the Vallée de la Marne and the southern slopes of Epernay Vinification in stainless steel
Ageing on lees : 36 months

Appearance: A radiant colour with a sparkling intensity, entwined with a beautiful pale pink hue. An elegant visual ensemble bestowed with a graceful effervescence.
Aroma: Subtle and fine aromas, leading to a gourmand seduction of red berry flavours and citrus zest with an aromatic burst of great finesse which is both floral and refreshing.
Palate: An outstanding tactile sensation with a creamy smoothness, which evolves into a very noble notion with a character of wild strawberries and a slightly raspberry finish. A harmonious and delicious equilibrium with a remarkable precision.
Tasting: It is the best accompaniment to any happy occasion, but also with a fillet of wild salmon or a carpaccio of langoustines. In terms of desserts, it will enhance the flavours of red fruits with an acidic crunch and only lightly sweetened…
Service temperature: 8-9°C.