Dating back to 1961, this family run estate has helped shape the history of Napa Valley winemaking when releasing the first single vineyard Cabernet Sauvignon in the region: Heitz Cellar Martha’s Vineyard. They own vineyards in Napa Valley’s six sub-appellations:
Dating back to 1961, this family run estate has helped shape the history of Napa Valley winemaking when releasing the first single vineyard Cabernet Sauvignon in the region: Heitz Cellar Martha’s Vineyard. They own vineyards in Napa Valley’s six sub-appellations: Oakville, Rutherford, St. Helena, Howell Mountain, Oak Knoll District, and Calistoga, giving them an incredible breadth of diversity in terroir and allowing them to craft wines with a sense of origin. Certified 100% organic they are now preparing to convert to biodynamic farming.
