OUR AGENCY WINES

This is very fine grained, with polished, silky tannins that provide wonderful texture and length to the wine. Plenty of cherry, blackberry, chocolate and mahogany flavors that follow through to the palate. Complex and refined. Drink after 2024, but

Made with mostly Sangiovese supplemented by the structural heft and texture of Cabernet Sauvignon (that makes up roughly 20% of the blend), this is a profound and important red wine from Tuscany. The Mazzei 2019 Concerto di Fonterutoli is your proverbial

Such a fragrant and appealing burst of aromas here with milk chocolate, blackcurrants, dried herbs and flowers. A blend of Sangiovese and Cabernet Sauvignon, this has a core of cherries and raspberries alongside savoury olive and oak elements with round,

A flamboyant and flavorful red with lots of plum and cherry character. Full body, soft tannins and a fruity finish. Lovely, fruity wine with a caressing structure. Drink in 2020.

The 2016 Concerto di Fonterutoli is 80% Sangiovese and 20% Cabernet Sauvignon aged in 225-liter French oak for 18 months. The Cabernet Sauvignon element comes through nicely with dark fruit, spice and some grilled herb. The grape gives the wine a heavier

A juicy red with ripe cherries and plums, as well as a saline undertone that fills the full-bodied palate that is beautifully structured and crafted. A textbook Chianti Classico that could use some time in the bottle. Try after 2024.

"The Mazzei 2019 Chianti Classico Riserva Ser Lapo shows a soft and nicely textured approach to Sangiovese with plenty of dark fruit ripeness, blackcurrant and wild plum. This balanced vintage tends to show a little more richness and concentration than

A relatively new wine, the Zisola 2017 Sicilia Achilles is a pure expression of Syrah. This grape normally delivers especially rich and abundant wines from Sicily; however, this bottle holds back a bit in terms of intensity and concentration. The results

Very aromatic with cherries, lilacs, rose petals and light fresh sage. It shows the same character on the palate with very fine tannins and a tight, vivid palate. Extremely fine-crafted. Drink or hold.

2013 was a very good year, with warm days, cool nights, and a longer growing season than the other wines in this vertical (the harvest did not begin until 9 October). This has contributed to perfectly ripe tannins and a fine texture and weight that is

A very structured young wine with firm and very silky tannins. The ripe fruit gives lovely aromas and flavors of blackberry, chocolate and spice. It's full and lightly chewy. Plenty of tannin tension. Fascinating now but better in three and four years.

This wine was born in 1981 (as one of the first so-called super Tuscan wines), although it is never featured prominently among the other popular protagonists in the wide portfolio offered by the Mazzei family. The 2013 Concerto di Fonterutoli is a Toscana

A rich and very ripe expression showing sweet cranberries, dried strawberries, cooked blood oranges, licorice, spices and hazelnuts. A touch of mineral looms from the glass as you let it breathe. Medium to full body with very tight, chewy tannins and

Quite a ripe and intense nose with spiced orange citrus with walnut husks and a hint of hazelnut and black licorice. Tight and full-bodied on the palate with a mouthful of dusty tannins that grow, leaving a very rich and spicy finish. Lots of richness

Discerning notes of sweet cranberries, sweet spices, blood oranges and dry earth. Fluid in the middle but tight at the end, with fine tannins and a flavorful finish. Ripe and chalky at the end. Drink from 2026.

This is fabulous with blackberry, blueberry and currant aromas. Some slate. Full body, dense and smooth with firm and silky tannins and intense fruit. This is a classic sangiovese and cabernet sauvignon blend. Don't miss it. Needs three or four years

The 2015 Concerto di Fonterutoli is an 80-20 blend of Sangiovese and Cabernet Sauvignon with fruit sourced from the estate's historic Siepi and Fonterutoli vineyards. The wine offers evident muscle and exuberance. These qualities are directly linked

2015 is big and bold, but like a more refined version of 2011. The oak is less toasty and combines well with intense blackberry and spice aromas and flavours. Bright, fragrant and full of ripe fruit, it has great concentration of exuberant black cherry